It has been awhile since I jumped on here to update you all on what is happening at Cayucos Cellars. We are currently in the middle of our 2020 Harvest Season. With so much happening this year between a global pandemic, wildfires and everyday normal things, we have decided to keep it simple. Focusing our energy on what is essential in this time for our business.
The Vermentino and Verdejo brought in a couple weeks ago has gone to barrel, happily fermenting away. Soon we will be bringing in Grenache for Rose' and later this season Cabernet Sauvignon.
We feel so fortunate to still be working away at this craft my father loves.
At the tasting room we are first come, first serve as space allows.
We can currently serve on our front patio and back deck area. The weather has been absolutely gorgeous this week.
Make sure to stop by for a wine flight, glass of wine or a bottle to share. Don't forget to wear your mask while ordering or returning your flight tray. Thank you all for understanding our current guidelines.
Have a sip, enjoy a glass or savor a bottle. Cheers!!
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The Winemaker's Daughter
Born and raised here on the Central Coast of California.